E412 - Guar gum
By the Daat team · Updated October 30, 2026
E412 is guar gum, a thickener from the guar bean.
It is common in sauces and spreads and especially useful in gluten-free baking, where it helps the dough hold together. Our catalog has it in about 800 products.
E412 at a glance
| Fact | Value |
|---|---|
| Name | Guar gum |
| Function | Thickener / stabiliser |
| Origin | Plant, mineral or synthetic |
| Vegan / vegetarian | Yes / Yes |
Is E412 vegan?
Yes. E412 has no animal source, so it suits both vegans and vegetarians.